This recipe comes from Rawganique.com Raw Food Recipes.

For angel hair zucchi-ghetti, finely shred 2 medium zucchinis in the spiral slicer.

Ingredients:

2 cups tomatoes

2 teaspoon peeled ginger

2 Tablespoon peeled garlic

to taste 1 chili pepper

1/4 cup fresh basil leaves

1/4 cup shoyu

1 teaspoon sea salt

3/4 cup olive oil

5 pitted sun dried olives

1/2 sun-dried tomatoes

2 Tablespoons pine nuts

juice of 1/2 lemon

Instructions:
Mix sauce ingredients in blender.

For garnish, top with spearmint leaves and cubed red bell peppers & tomatoes.