Three Hummus Recipes
POSTED: 2:28 p.m. HST May 13, 2003
UPDATED: 9:31 a.m. HST May 15, 2003
Hummus is a tasty dip and these three colorful versions would be great for a party. You can serve this with pieces of warm Pita bread, or chopped vegetables.
I used 3, 15 ounce cans of garbanzo beans, rinsed and drained and divided into 3 equal portions to make the 3 different batches.
Plain Hummus
1 cup garbanzo beans
2 cloves garlic, minced
3 TBS lemon juice
3 TBS tahini
1/ 4 cup water
1/2 tsp cumin
1/2 tsp paprika
1 tsp salt
Blend in a food processor until smooth.
Red Hummus
Same as above, but add 1/3 cup roasted red bell peppers. Green Hummus
Make same as plain hummus, then add 1/ 3 fresh cilantro.
Same as above, but add 1/3 cup roasted red bell peppers. Green Hummus
Make same as plain hummus, then add 1/ 3 fresh cilantro.
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