Mock Tuna Salad
POSTED: 5:21 pm HST October 13,
2009
UPDATED: 5:58 pm HST October 13,
2009
This uses Garbanzon Beans. Robert Kekaula actually did like this sandwich.Ingredients: 1 15-ounce can garbanzo beans, rinsed and drained 2 stalks celery, diced 1 TBS minced red or green onion 1 TBS fresh lemon juice 1 TBS nutritional yeast 1 tsp soy sauce 1/2 tsp kelp powder (I got this at spice jars at Down To Earth) salt and pepper 1/3 cup Vegenaise Directions
Pulse garbanzo beans in a food processor, or mash with a fork. Add celery, onion, lemon juice nutritional yeast, soy sauce, kelp powder, and Vegenaise, and mix well in a bowl.Use in salads, as a dip, or in sandwiches.
Pulse garbanzo beans in a food processor, or mash with a fork. Add celery, onion, lemon juice nutritional yeast, soy sauce, kelp powder, and Vegenaise, and mix well in a bowl.Use in salads, as a dip, or in sandwiches.
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