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Americans are notorious for consuming salty foods. Nearly 90 percent of all Americans eat too much salt, which increases their chances of developing hypertension, a risk factor for heart disease and stroke.
Nearly 90 percent of all Americans eat too much salt, which can lead to unhealthy outcomes. Check out the top 10 sources of salt in the average diet and see how you measure up.
Tour operators fear they will have to start laying employees off as University of Hawaii officials offer no timeline for reopening the Mauna Kea summit road and visitor center.
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